After listening to my friend’s description of how they get that soft gooey caramel inside the Caramilk bar, and the chemistry behind the soft-centered Halls, I can honestly say I don’t think I can ever ingest those things again. I think I was better off when it was still one of “life’s sweet mysteries”.

I’m not doing too well with my lack of internet at home. Weekdays aren’t too bad since I’m at work and can check my email throughout the day, but weekends are a little tough. I came into work both yesterday and today just to check my email and do the errands that I need internet for. Only … three more weeks – hopefully(!) – until my new internet provider kicks in and makes it all better.

Damn. That’s long.